Potassium - How to Apply This Essential Nutrient To Your Garden Plants

Potassium is one of the three macro elements essential to plant growth and development. The macro elements, which together with potassium include nitrogen and phosphorus, are so called, not because they are more important than the micro elements, but rather because they are needed and consumed in large quantities. It is important to take note of three points here.

*Firstly, by being required and consumed in large amounts, available potassium is liable to be lacking in certain circumstances.


*On the other hand, high concentrations of potassium are liable to reduce the availability to the plants' roots of micro elements such as magnesium. This element by playing an essential role in photosynthesis is no less vital to plant physiology than potassium itself.

Potassium - How to Apply This Essential Nutrient To Your Garden Plants

*Thirdly, while potassium is easily leached from light sandy soils, it becomes attached to mineral clay particles in heavy soils, by virtue of its positive electrical charge. This means that uncontrolled applications of potassium fertilizer, can significantly increase soil salinity, the gravity of which should not be underestimated both for the health of the plants in the short term, and the soil in the long term.

The question for us gardeners therefore is how to ensure adequate supplies of potassium without affecting either the chemical balance of the soil or its salinity. The safest method is to feed the plants by regularly adding well-rotted organic matter to the soil like compost or commercially prepared humus. Compost as it breaks down to a mineral state, slowly releases nutrients in the soil, including potassium. Furthermore by improving the soil's aeration and expanding its micro biotic activity, mineral uptake of all essential elements is enhanced.

Before planting a new garden, carrying out a soil test will reveal the concentrations of potassium present. If these are below what's required, then adding compost may not by itself be enough to cover the shortfall. When I set up a garden I normally add slow release fertilizer to the compost and then rely exclusively on organic matter after a year or so. Slow release fertilizer is more expensive than readily soluble fertilizer, but much safer and less environmentally damaging.

Lawns under an intensive growing regime may also require additions of potassium in chemical form. From the point of view of root development, it is important to fertilize both in the autumn in Mediterranean climates, and in the early spring. Again I recommend the use of slow release fertilizer. Make sure, particularly in the autumn that the potassium value, marked by the chemical symbol K, is high relative to the N for nitrogen, and the P for phosphorus.

Potassium - How to Apply This Essential Nutrient To Your Garden Plants

My name is Jonathan Ya'akobi.

I've been gardening in a professional capacity since 1984. I am the former head gardener of the Jerusalem Botanical Garden, but now concentrate on building gardens for private home owners. I also teach horticulture to students on training courses. I'd love to help you get the very best from your garden, so you're welcome to visit me on http://www.dryclimategardening.com

Iron Deficiency - The Most Common Nutrient Deficiency?

Iron is a mineral nutrient present in plants and animals. It is crucial to the human body because it aids in transporting oxygen via the blood throughout all the tissues and cells. This form of iron is called hemoglobin, which is approximately 65 to 75 percent of the iron in the body. Hemoglobin is a protein that forms part of red blood cells. Any surplus iron is stored in your body as reserve. Since iron can only be obtained from the foods we eat, it is vital to consume iron rich meat and vegetables so that the body can absorb the iron from your diet.

When you are not consuming enough sources of iron, your body starts using your reserves. When the reserves are gone too, the blood does not have enough iron and hemoglobin to transport oxygen as necessary. This is called anemia. The World Health Organization flagged anemia as one of the most widespread nutrient deficiencies in the world. Worse, low iron is the number one nutrient deficiency in the United States. Low iron is caused by any or a combination of three factors: low iron in your diet, poor absorption, excessive loss of blood.


The most common low iron symptoms are irritability, short attention span, a constant feeling of fatigue and weakness resulting to fainting or decreased performance at work or school. The body is more susceptible to infection, the tongue swells, and the person is always feeling cold. Infants and young children unfortunately show delayed cognitive development. The above-mentioned symptoms seem generic and vague, so much so that these are often dismissed as laziness or symptoms of stress. The demographics that are at risk are children, teenagers, senior citizens, pregnant women, women of child-bearing age and athletes.

Iron Deficiency - The Most Common Nutrient Deficiency?

The body is not capable of producing iron. Instead, it sources its iron needs from food. There are two types derived from food, non heme iron and heme iron. The non heme type is found in plant-based foods, such as vegetables, seeds, fruits and grains, among others. Heme iron is present in meat, poultry, fish and other animal products.

The body does not absorb the entire iron content of the food you eat. There are three main factors, which affect the amount absorbed by your body. These are: type of iron, the level of your body's reserves and any factors that increase or decrease iron absorption.

The level of your body's reserves is the main determining factor when it comes to the amount of iron you absorb. Low reserves prompt the body to absorb more. With high reserves in place, the body reduces the amount of iron it absorbs.

The type of iron and the presence of absorption inhibitors and enhancers also affect overall absorption. Heme iron is absorbed more efficiently than the non heme type. Foods containing absorption enhancers like vitamin C, increase the absorption of non heme iron, while foods containing absorption inhibitors like tea or coffee reduce absorption.

There are many different ways to treat iron deficiency anemia. The type of treatment depends on the cause of the deficiency and the severity of the anemia. Some of the prescribed treatment may be one or more of the following:

  • Strict diet plan of iron rich foods
  • Medication to treat complications
  • Iron supplementation
  • Iron injections
  • Intravenous iron therapy
  • Blood transfusion

Iron Deficiency - The Most Common Nutrient Deficiency?

Found out all you need to know about Iron Rich Foods and how to beat Low Iron Symptoms or recover from Iron Deficiency Anemia at http://www.ironrichfoods.info

Case Study - Importance of Nutrition For Kids & Teens

Even the best chef can become overwhelmed trying to please fussy eaters. Mothers know it's hard to please everyone at the dinner table, especially children. Kids can be the toughest food critics of all. In fact, small children may refuse to try a new food based solely on its appearance, smell or texture, never mind what it feels like sliding from the taste buds down into the tummy. Dinner time can become more like a "war zone" where parent battles the child who is rebelling; "I'm not eating this!"

Vegetables especially can be a hard sell. Vegetables are important for a child's nutrition too because of the nutrients, vitamins and protein. So if you live with a reluctant vegetarian who stands about 3 feet and can repeat the word "YUCK"  6 times fast, using the intonation of a 6 foot tenor star, there is still no need to worry because there are several sources and creative ways to insure your child is getting enough protein.

\"Liquid Protein\"

First, learn the facts about the important role of protein in your child's development. Teach your child the nutritional facts as well, so he/she will understand they need to take care of their important "machinery" that is growing daily and needs to take in the proper fuel. Over time, they will learn the importance of eating a healthy diet that includes vegetables. Be consistent and keep reminding them of the nutritional benefits of eating healthy foods. 

Case Study - Importance of Nutrition For Kids & Teens

So, What Are the Facts?

According to Baylor College of Medicine, healthy children between the ages of 1-3 need 0.55 grams of protein per pound of body weight. The RDA's for older kids are 0.5 grams of protein per pound for 5 and 6 year olds, 0.45 grams for children around the ages of 8 and 13, and 0.4 grams for teenage boys 18 and younger. Once girls and boys are over age 18, they require the same amount as adults.

Sources of protein are found in dairy products, grain and vegetables as well as animal products. But again, what if you live with a fussy eater who won't go for these protein sources?

Protica Research Provides another Alternative

Protica Inc developed a protein drink called Profect. Profect liquid protein comes in a variety of all natural flavors that would entice most finicky 3foot tenor singers.  Its great tasting flavors include Blue Raspberry Swirl, Grapefruit-Mango, Citrus Berry, Cool Melon Splash, Passion Fruit, Orange Pineapple, Ruby Melon Twist, and Fuzzy Peach Nectar. Your little food critic won't even know it's good for him but appreciate the great taste. You will appreciate the protein benefits of supplementing your child's diet with Profect liquid protein.  

Why Protein Shakes are good for children

Children are constantly on the move. A child's growing body requires protein to support his body organs as well as providing additional energy for burning off those bicycle rides around the neighborhood. Protein is critical for building their immune systems, controlling metabolism, repair of muscle and tissue growth, as well as providing energy when carbohydrates are not available. A protein drink, like Profect, is a delicious addition or supplement for your child's growing body and healthy lifestyle. 

A fussy eater may be hard to please, but it's possible to implement substitutes and alternatives to provide good nutrition. One way to be sure your child or teen gets enough protein in his diet is to introduce him to protein drinks or shakes. Proasis or Profect is a delicious all natural drink that tastes great, is good for you and provides protein for your diet. For pleasing your teenager or your three foot tenor, Profect or Proasis is a great choice for helping you sing a happy tune when feeding the fussy members of your family.

Coming Back from Anorexia: A Case Study

Madison started worrying about her weight at twelve, tearing pictures of models out of magazines and plastering them on her walls at home. She started skipping meals the following year after a comment about her burgeoning figure in a bathing suit. Maddie was briefly bulimic, but found that she really could not stand to throw up after a binge. Her parents, both busy professionals, often did not notice that Madison did not go into the kitchen if she could avoid it and that she rarely was seen with food at all. By the end of the winter, the then fourteen year old weighed in at 65 pounds on a 5'6" frame. Even in the summer days, she kept to baggy sweat pants and heavy tops, always complaining of being too cold.

The family finally noticed when they rented a cabin for the week. After arguing and fighting with her to do so, Madison put on shorts and a tank top to come out by the water's edge. Her parents were shocked by her appearance and took her to the doctor when they returned home.

While she promised to listen to her counselor and follow the plans that were set up for her by the doctor, Madison slipped up several times. However, after collapsing and being hospitalized with an irregular heartbeat, she is focusing on getting healthy and strong once again.

She eats small meals, each between 100 and 400 calories apiece, so that her body can get used to having food to process once again. One of the things she has added to her daily routine is a protein supplement called Profect, from Protica, which gives her 25 grams of protein per 100 calorie serving. She is slowly regaining some of the weight that she lost and will continue to see her counselor once a week until she gets to and maintains 100 pounds.

Madison no longer sits around and stares at the stick thin magazine models, choosing to find more positive role models in her life.

Case Study - Importance of Nutrition For Kids & Teens

About Protica Research

Founded in 2001, Protica, Inc. is a nutritional research firm specializing in the development of protein-rich, capsulized foods (dense nutrition in compact liquid and food forms). Protica manufactures Profect protein beverage, IsoMetric, Fruitasia and more than 100 other brands in its GMP-certified, 250,000 square foot facility.

You can learn more about Protica at http://www.protica.com

Copyright - Protica Research - http://www.protica.com

Detoxing With High-Nutrient Green Smoothies

A green smoothie is simply a fruit smoothie with green vegetables mixed with it. Ideally, a green smoothie contains about 40% greens to about 60% fruits. Adding more greens can cause your detox symptoms to be more severe, so it is not usually recommended. Some of the best greens to use are kale, collards, romaine lettuce, parsley, and spinach, though other green, leafy vegetables may be used. Depending on how big your serving is, drinking green smoothies can provide up to eight servings of fruits and vegetables per day. Since green smoothies provide so many vitamins and nutrients, there are many benefits to drinking them. People who drink them report weight loss, clearer skin, and increased energy levels, among other things. Perhaps the greatest benefit that they provide is the ability to rid our bodies of toxins. When used for detox, there are several different plans that can be followed for different periods of time. The most effective plan consists of consuming only green smoothies, organic fruits and vegetables, and drinking water.

Detoxing with high-nutrient green smoothies is very natural and effective. Because these smoothies contain high levels of protein, enzymes, and fiber, they are extremely healthy. Of course, since they remove the toxins from your body, side effects should be expected. Some of the side effects of detoxing include fatigue, aching, flu symptoms (sore throat, body aches), changes in bowel movements (diarrhea, constipation), acne breakouts or rashes, and an increase in cravings. These side effects do not last long and should be looked at in a positive way. When you notice any of these side effects while drinking green smoothies, you know that they are doing their job. It may take up to a week for the side effects to go away, but when they do, you will notice an increase in energy, healthier skin and hair, a more regular digestive system, and many other great things.


When detoxing with high-nutrient green smoothies, you should choose fruits that you enjoy eating, since they will be the primary flavor of the smoothie. Although greens are added, you do not really taste them, which is a plus for people who do not enjoy the flavor of them. You should use fruits and greens that are organic because they will be free from pesticides and also provide more nutrients. Also, using a high-speed blender is a great idea because it breaks the cell walls of the fruits and vegetables, making absorption of the nutrients much easier.

Detoxing With High-Nutrient Green Smoothies

All that you will need to create your own green smoothie is fruit, greens, water, and a blender. Some of the most popular fruits are apples, bananas, strawberries, blueberries, peaches, mangoes and pears. Some people opt to add some avocado to increase the thickness of their smoothies, but bananas will have a similar effect. Dates and other nuts can also be used in small amounts to enhance the flavor. Below is a basic recipe that makes two quarts of green smoothie:

1 cup of kale
1 whole mango
1 cup water

Simply put the ingredients in the blender and blend until smooth.

Detoxing With High-Nutrient Green Smoothies

As you work to achieve healthy eating habits, you will find that you have more energy and feel better everyday. It is important to create the right habits if you want long-term success! Experience immediate improvements in your eating by learning more about a healthy eating plan at my website: http://EverydayHealthGirl.com

Health Issues Caused by Protein Deficiency

In this day and age, unless we are thinking about children living in third world countries, we tend to think of malnutrition and protein deficiency as being a thing of the past, like scurvy on the pirate ships of olden days. But, protein deficiencies are a lot more common than you think, even in developed countries.

When we don't get enough protein in our diets, we are subjecting ourselves to countless health problems. Some of the health issues caused by protein deficiencies include breast and colon cancers, cirrhosis of the liver, edema, muscle weakness and deterioration, low blood pressure, low heart rate, and heart disease, just to name a few. Insufficient protein in our diets can even lead to complications during surgery, and longer healing times, because there is not enough protein in the body for tissue growth and recovery.

\"Liquid Protein\"

One of the most important things that have been learned about protein deficiencies is that there is a decrease in serum proteins, especially within the albumin fraction. In a normal, healthy adult, total proteins in serum should be 6-8 grams per 100 ml of albumin. This number decreases when the body is not getting the amount of the right proteins that it needs. This can be a very serious issue, because basically, for each gram of albumin that the body loses, approximately 30 grams of protein is lost. When it comes to testing for protein deficiencies, testing protein serum often produces better results than regular blood testing.

Health Issues Caused by Protein Deficiency

All About Protein

Protein is a macronutrient that the body depends on, in order to survive. Protein is comprised of chains of amino acids, and contains hydrogen, oxygen, nitrogen and carbon. It is not only essential for survival; it is also a dietary source of energy. Studies have shown that a number of serious health issues and diseases could be prevented by getting enough of the right proteins in our diets, and in addition, we would have added energy. There are two types of amino acids, essential and non-essential.

Essential Amino Acids - There are eight essential amino acids. These are amino acids that the body requires, but is unable to produce itself, so they must come from dietary sources and protein supplements. The eight essential amino acids are: leucine, methionine, isoleucine, lysine, valine, threonine, phenylanine and tryptophan.

Non-Essential Amino Acids - These are amino acids that the body needs (they are just as important as the essential amino acids), and is able to manufacture itself. The 14 non-essential amino acids are: apartic acid, cystine, glutamine, alanine, asparagines, glycene, histidine, l-arginine, cysteine, taurine, serine, proline, threonine and glutathione.

When it comes to proteins, there are two different types: complete proteins and incomplete proteins. Complete proteins are those that contain all 22 of the essential and non-essential amino acids. Incomplete proteins do not contain all of the amino acids, but you can still eat these foods to get all of the proteins you need if you eat them in combination.

Protein Supplements Can Help

If you are not getting enough protein in your diet, either because you have a tendency to skip meals (especially breakfast), or just do not eat right, there are steps you can take to make sure that you are still getting the protein you need. One of these steps is to include protein supplements in your diet.

Protein supplements have been used by bodybuilders and other athletes for a number of years, because they understand the need for protein, to build muscle, for muscle recovery after workouts, and for added energy. These days, it is not just athletes who are taking advantage of the benefits of protein supplements to get the nutrients they are missing from their diets. Many people use them, including dieters, people who are trying to gain weight, people who are recovering from surgery, and others who need additional protein in their daily diets.

There are a number of different types of protein supplements you can use to make sure that you are getting enough protein, and often, these supplements also contain many other vitamins and nutrients your body needs. In addition to protein capsules, which can be taken any time with your favorite liquid (water, milk or juice is recommended). The most popular types of protein supplements are protein powders, liquid proteins and protein shots.

Protein Powders: If you choose to use powdered protein supplements, you are choosing one of the most versatile forms of protein supplements on the market today. Unflavored protein powders can be added to just about any drink, and most of your favorite recipes for healthy, protein-packed meals and snacks. You can also get flavored protein powders that taste great when added to a number of drinks, including shakes, smoothies and slushies. These protein supplements are available in such flavors as berry, fruit punch, pineapple and mango. You can mix your protein drinks in take-along cups, and they become portable meal replacements you can have on the go.

Liquid Protein Supplements: If you are looking for a protein supplement that is ready for you to take along with you and drink anywhere, there are many delicious liquid protein supplements available at health, department and grocery stores, as well as pharmacies, and even in some convenience stores. These supplements can also be added to your drinks, and there are unflavored liquid protein supplements that you can add to certain recipes. If you are allergic to milk and milk products, or are lactose intolerant, you need to read the ingredients carefully, because many liquid protein supplements are milk-based.

Protein Shots: These are another portable form of liquid protein supplement. These small and delicious shots of liquid protein have 25 to 30 grams of protein per serving, so even drinking one in a day will provide half of the recommended daily intake. Protein shots are available in such flavors as sour apple, lime, cherry, raspberry and grape. Protein shots are becoming increasingly popular with people who are constantly on the go, and need an extra shot of protein during the day.

Health Issues Caused by Protein Deficiency

About Protica Research

Founded in 2001, Protica, Inc. is a nutritional research firm specializing in the development of protein-rich, capsulized foods (dense nutrition in compact liquid and food forms). Protica manufactures Profect protein beverage, IsoMetric, Fruitasia and more than 100 other brands in its GMP-certified, 250,000 square foot facility.

You can learn more about Protica at http://www.protica.com

Copyright - Protica Research - http://www.protica.com

Which is Better - Animal Or Plant Based Protein?

There are two kinds of protein, complete and incomplete, which come from either plant or animal sources. Protein supplements, no matter what kind they might be, are derived from either plant or animal sources as well. Which is better between animal or plant based protein depends on a number of factors. There are those who choose not to eat meat or animal products for moral, ethical and religious reasons. There are those who find themselves unable to afford many forms of animal protein a majority of the time. Then there are those that just love the taste of a good juicy steak served up with a good cold beer. For our purposes, the comparisons of proteins will be based on these factors:

- Nutritional value

\"Liquid Protein\"

- Cost versus value

Which is Better - Animal Or Plant Based Protein?

- Availability

What is a Protein?

The human diet is composed of three macronutrients and many micronutrients. Unlike carbohydrates and fats, the body does not easily store proteins, so there is a daily need for it. This should not be mistaken for a free license to eat unlimited proteins, because your body can, will and does store extra protein calories as fat, but it just does so with more difficulty. Proteins are vital for every cell in the body and play a role in a number of major functions. Half of the protein that we get from our diet is used to make enzymes, which go on to digest food, make new cells and to make neurotransmitters, which in turn send nerve messages around the body.

Protein plays a major role in the creation of RNA and DNA, the building blocks of life and the carriers or our genetic materials. Proteins are used to create the contractile muscle tissue, the connective tissue and cell membranes, and contribute to the formation of the bone matrix and helps to maintain the fluid balance. It regulates the pH balance of the blood, works toward the formation of the hormones and enzymes that play roles in digestion and assists with the regulation of sleep and ovulation. It also contributes to the immune function of the body because antibodies are proteins. (Source: Nelson 2009)

Complete versus Incomplete Proteins

Proteins are broken down into amino acids during the digestive process, absorbed and then used to make new amino acids. The body cannot make eight of these amino acids, which are referred to as the essential amino acids. These are leucine, isoleucine, valine, threonine, methionine, phenylalanine, tryptophan and lysine. In children, an additional amino acid, histidine, is added to the list, but most adults can create it for themselves. (Source: The Vegetarian Society)

All animal proteins are considered to be complete proteins because they contain all eight essential amino acids. Plant derived proteins, on the other hand, are considered to be incomplete because they lack one or more of the essential amino acids. For instance, grains, nuts and seeds are low in isoleucine and lysine. Legumes, on the other hand, are low in the amino acids tryptophan and methionine. (Source: Best)

Many people assume that because plant proteins, with the exception of soy and soy products, are incomplete that animal proteins are better. However, with a varied vegetarian or vegan diet, there are more than enough sources of protein to get all of the nutrition and the right amount of protein every day. In addition, whey protein is the best natural source of branched chain amino acids, the only amino acid to be metabolized straight to muscle tissue and which is used first during exercise and resistance training. (Source: Whey Protein Institute)

The bottom line: in this arena, the edge goes to animal based protein with all eight essential amino acids. The honorable mention goes to soy based protein, which is also a complete protein, and whey protein, which is also complete as well as the highest natural food source of BCAA.

Nutritional Value

Animal proteins are complete proteins and in addition give a number of vital micronutrients per serving. However, there are also other things that you get from most animal proteins: saturated fat and cholesterol. There are better choices and substitutions that can be made, but it is still clear that in terms of fat, calories and cholesterol, the plant based proteins are the clear winner. If you are a devoted meat eater, there are ways to minimize the damage that they can cause, including limiting red meat to only a small serving every ten days or less and opting for healthier cooking methods when choosing foods. Good animal protein sources include roasted, skinless turkey breast, salmon and other fish (which are also good sources of omega-3 fatty acids), eggs and low fat milk and cheeses.

Plant proteins, while not complete, tend to have lower calorie counts and little to no saturated fat for the most part. However, there are a number of plant based proteins that do have higher calories counts than others, including nuts and rice. Opting for brown rice boosts the fiber content and makes it a healthier choice than white rice.

Both animal and plant based proteins can have their place in a well-balanced and nutritional diet, however, it is important to watch serving or portion size as well as calorie count to avoid overeating and getting too much of even the most important nutrients.

Cost versus Value

For many people, the cost of meat may keep them eating less animal based protein than they would opt for on their own. Meat is expensive, especially some cuts of beef. Turkey, and to a lesser degree, chicken are better sources of protein and tend to be cheaper. Buy what you can afford and learn ways to stretch the meal a little further. Remember, the need for protein is important but the amount that you need to eat each day is not huge.

Beans, one of the cheapest sources of protein, can be bought in bulk and stored in the freezer until they are needed. There is literally no limit to the ways that beans can be used - even in your baking in place of oil or other fats. You can choose from beans of every size and color and never have to make the same recipe the same way twice.


There are so many different types of proteins that you can literally find them everywhere that you look. Both animal and plant based proteins are widely available, including soy and soy products. In addition, protein supplements are often found in the stores right alongside other products or online for easy shopping. Protein supplements include liquid protein shots, shakes, puddings, powders and bars. When looking for a good supplement, make sure that it has high quality protein and does not have a lot of added sugar or other unnecessary ingredients. Some of the protein bars have very little protein but pack enough sugar and calories to qualify as a candy bar. Profect, a liquid protein supplement shot from Protica, has only 100 calories, no carbs and no fats, but supplies a full 25 grams of protein per serving.


Ben Best Does Excess Protein Cause Kidney Damage?

Lisa Nelson Protein and Heart Health: How Much Do You Need? Health Central Highbloodpressureconnection.com. November 30, 2009

The Vegetarian Society

The Whey Protein Society

Which is Better - Animal Or Plant Based Protein?

About Protica Research

Founded in 2001, Protica, Inc. is a nutritional research firm specializing in the development of protein-rich, capsulized foods (dense nutrition in compact liquid and food forms). Protica manufactures Profect protein beverage, IsoMetric, Fruitasia and more than 100 other brands in its GMP-certified, 250,000 square foot facility.

You can learn more about Protica at http://www.protica.com

Copyright - Protica Research - http://www.protica.com

SAM-e is Is A Nutrient That Does A Lot More Than Alleviate Depression

SAM-e Information : SAMe pros and cons

SAM-e information:


SAM-e is a nutrient manufactured naturally by the human body. Our bodies use the amino acid methionine to produce SAM-e...and although methionine is a good amino acid supplement in its own right, you cannot
increase your body's level of SAM-e by taking methionine.

SAM-e is Is A Nutrient That Does A Lot More Than Alleviate Depression

However, if your body is lacking in methionine, then its production
of SAM-e may also fall as a result.

SAM-e is a very important substance that is involved in dozens of life giving metabolic processes within our body.

Continuing with SAM-e Information:

SAM-e has both pros and cons. Does SAMe work on depression? Tens of thousands of people take SAMe for depression.

SAM-e is crucial in the manufacture of important compounds found in the brain, such as phosphatidylserine and neurotransmitters.

SAMe helps neurotransmitters bind to receptor sites.

This, in turn, causes an increase in serotonin and dopamine activity -- two very important compounds that strongly influence our moods.

Phosphatidylserine itself is an essential nutrient for cells...especially nerve cells where it is needed in high abundance, helping such cells communicate with other cells by promoting and releasing neurotransmitters.

So, should you take SAMe for depression? Does SAMe work on depression?

Numerous studies indicate it does.

One Government study reports:

"Out of 39 unique studies considered, 28 studies were included in a meta-analysis of the efficacy of SAMe to decrease symptoms of depression....Compared to placebo, treatment with SAMe was associated with an improvement of approximately 6 points in the score of the Hamilton Rating Scale for Depression measured at 3 weeks (95 percent CI [2.2, 9.0]). This degree of improvement is statistically as well as clinically significant and is equivalent to a partial response to treatment."

SAM-e Information

There is a great deal of SAM-e information out there, but not much of it covers the fact that SAMe is effective in relieving osteoarthritis pain.

The same US government report above concludes that it is, in fact, 80% more effective in relieving osteoarthritis than placebo.

SAM-e Pros and Cons

Now that we've discussed some pros, let's talk about some of the cons.

SAM-e Information:

First, SAM-e appears to be very safe, with no signficantly adverse side effects reported in the literature. However, people with bipolar depression should avoid SAM-e.

In addition, people currently on prescription medications should speak with their doctor before taking SAM-e to discuss any possible drug interactions.

Other more common side effects include: nausea and gastrointestinal discomfort.

SAM-e is a nutrient that can be destroyed by your powerful stomach acids on contact. It is important you take an enteric coated SAMe supplement. The enteric coating allows the nutrient to pass through the stomach acids almost entirely unscathed and get into your bloodstream where it goes to work.

SAM-e is Is A Nutrient That Does A Lot More Than Alleviate Depression

Dan Ho is chief editor of Nutritional-Supplement-Info. Visit SAM-e information for more info and to learn about the product we take that contains SAM-e.

DIM - A Super Nutrient That Can Prevent Cancer and Help Balance Hormones As We Age

Many of patients are menopausal women and men older than 50. This is the age group where mid-life hormonal shifts and changes can become problematic and set the stage for the onset of future health problems, like breast, uterine and prostate cancers, if left unchecked. The problematic hormone that can get out of whack at this time is largely estrogen as "bad estrogens" can predominate which allow dangerous oxidation to occur that damages DNA. However, as I tell my patients, nature has given us a near miracle phytonutrient to reverse this process - DIM, short for Diindolyl Methane, and I'd like to tell you about it.

DIM - The Miracle Phytonutrient You May Be Missing


If you eat several servings of broccoli, cauliflower, Brussels sprouts and cabbage, on a regular basis you likely get enough of DIM. Cruciferous vegetables like these are nature's carriers of DIM, an important phytonutrient that has been proven in numerous studies over the last decade to have amazing hormone-balancing and even anti-aging and anti-cancer properties. Deficiencies in DIM are thought to be behind the rise in hormone-driven cancers like those of the breast, uterine and prostate; colon cancer, and even coronary artery disease as too much estrogen can increase the risk for hardening of the coronary arteries and the decreased ability to dissolve blood clots.

DIM - A Super Nutrient That Can Prevent Cancer and Help Balance Hormones As We Age

DIM has the capacity to regulate and balance estrogen metabolism and neutralize "bad" estrogen metabolites and promote "good" 2-hydroxy estrogen metabolites that have been shown in research to be protective against breast cancer, as well as other types, in both women and men. In addition high animal fat diets and deficiencies of Omega 3 fatty acids also correspond to low levels of these good, cancer-fighting estrogen metabolites.

Recent research has also made an even more important connection with prostate cancer and these bad estrogens. It is thought now that prostate cancer is likely more driven both by a man's age-related decrease of testosterone and rise of these bad estrogen levels. Yes, men carry estrogen too and it can start to be the dominant hormone when testosterone starts falling. Estrogens, specifically the active estradiol type, has been shown to drive up PSA (prostate specific antigen) levels as much as testosterone. Another of DIM's good estrogen metabolites, 2-methoxyestradiol, was shown in studies to inhibit this increase of PSA. Regular intake of DIM would protect against rising PSA.

Early research with DIM in animals showed that chemically-induced cancers were prevented by supplementation with DIM. These studies also showed that the addition of DIM supported "selective apoptosis", i.e., the natural, programmed cell death which removes damaged cells. In humans, 500 grams (about 2-1/2 cups) of broccoli, a high DIM content food, was shown to increase good, 2-hydroxy estrogen metabolites in urine.

DIM, however, is not a "phytoestrogen", like soy and other estrogen-mimic vegetables and compounds. It has no estrogenic activity which makes it ideal for a man over 50 in andropause to help protect against prostate and colon cancer. Similarly, postmenopausal women, fearful of taking traditional HRT because of its documented side effects, can supplement with DIM without worry. In fact, new studies out of Italy show that a woman may be much better off using DHEA instead of HRT as it has been found to protect breast and uterine tissues from cancer growth. Adding DIM to augment DHEA can further serve in the protection against breast cancer in the majority of women.

DIM has also been shown in research studies to be heart protective as well as it inhibits "lipoprotein oxidation", i.e., which precedes the formation of dangerous, hardened plaques on arterial walls. DIM's two good estrogen metabolites, 2-hydroxy and 2-methoxyl estrogens are powerful antioxidants that prevent this oxidation from taking place.

Other health benefits of DIM include an aid to fat loss, especially in over-50 age men whose testosterone levels are decreasing, but also in estrogen-dominant perimenopausal women who may be lacking progesterone. Estrogen imbalance can store fat around the middle and also cause water retention. Because DIM decreases estrogen levels in men, it has the effect of releasing more free testosterone which can lead to increased libido.

How Can You Add More DIM To Your Diet

As I mentioned above, cruciferous vegetables are the food source of DIM, but there are also other foods and nutrients that can help boost DIM. These include the following:

  • Cruciferous (Brassica) vegetables: Broccoli, cauliflower, cabbage, kale, bok choy, Brussels sprouts, collard greens, mustard greens, turnips, wasabi, watercress. Get at least 500 grams, or about 2-1/2 cups (100 grams equals ½ cup) per day. Note: If you take thyroid medication, be sure to eat these vegetables steamed which disables the goitrogen compounds in these vegetables that interrupt thyroid hormone production. Take thyroid medication in the morning 1 hour before eating.

  • DIM supplementation: Men can take between 100-150 mg per day; women should start with half, 50-75 mg a day. Note: If you take thyroid medication, ask your doctor or pharmacist about taking DIM supplements as they may interfere with the absorption of your thyroid medication.

DIM has been shown in research to be beneficial to the prevention of many estrogen-imbalance disease states in both men and women. Ask your healthcare professional about using DIM to augment DHEA's alternative HRT, anti-aging properties. In addition, if you take thyroid medication, be sure to ask them if DIM will interfere with its absorption.

Stay well,

Dr. Mark

DIM - A Super Nutrient That Can Prevent Cancer and Help Balance Hormones As We Age

I am one of the few doctors in this country who is board certified in anti-aging and am currently the Director of South Florida's Institute For Healthy Aging. With more than two decades of experience in treating thousands of patients, you could say I've seen it all. I treat a wide range of medical conditions- from cancer to obesity- and believe that natural, practical alternatives carry the day.

I believe that education is fundamental to prevention and wellness. I've partnered with other medical experts and developed an online health education site, http://www.HealthyAnswers.com, which offers a wealth of natural health information, written by top physicians and medical experts.

700 Calorie a Day Diet - Plan Your Nutrient Rich 700 Calorie Diet to Lose 3 to 4 Pounds a Week

All dieters look for quick & easy weight loss diets. But very few diets are actually healthy & nutrient rich. The most common saying to lose weight is 'eat less and move more.' So you may restrict yourself to a low calorie diet in order to have a flat belly. A 700 calorie diet can actually help you lose 3 to 4 pounds in a week quite healthily.

Here are some diet tips to lose weight healthily:


Shop wisely. : Read through the labels of the food you purchase properly. Chart even a chewing gum that you eat. The key is to know the calories you have eaten. You must distribute your meals in away that you land up eating not more than 700 calories in a day. This amount of calories is low but sufficient for your body. It is not deficient diet any which ways.

700 Calorie a Day Diet - Plan Your Nutrient Rich 700 Calorie Diet to Lose 3 to 4 Pounds a Week

Watch that you take all essential nutrients.: We must take a balanced diet in order to keep fit. Even fat & cholesterol are important to taken in the food. But you must check that you take good cholesterol and avoid unsaturated fat. A nutrient rich food in case of weight loss must have a high content of fibers. The best source of fibers is raw fruits & vegetables.

Exercise: Along with a proper diet, you must exercise for at least 30 minutes daily. It is not necessary to do intense workouts. Even simple cardio workouts like walking, jogging and swimming.

Water: Along with 700 calories, you must take at least 10 glasses of water every day.

Balanced Diet: You must take 6 short meals in place of 2 major ones. Take these on time and make sure that you do not skip them ever. The food items that are considered nutrient rich and healthy are whole grains, nuts, juices, salads & lean meat. Use honey and apple in place of sugar as sweeteners. Next avoid rice, potatoes, white flour, processed food, junk foods, etc.

Avoid Smoking & Drinking.: The impact of your 700 calories diet would almost double if you avoid smoking & drinking.

Avoid caffeine. : Avoid tea & coffee. In stead take green & white tea. They have low calorie and are very rich in nutrients. This would help in weight loss.

Acai Diet: Use weight loss supplements like Acai Berry pills & capsules. It would increase your metabolic rate and hence aid in reducing 3 to 4 pounds every week.

700 Calorie a Day Diet - Plan Your Nutrient Rich 700 Calorie Diet to Lose 3 to 4 Pounds a Week

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